• Appetizers 

All Chicken is Organic & Free Range.
All Steak & Beef are USDA Choice.

Edamame     7
Steamed soybean, lightly seasoned with Himalayan pink salt

Aged Tofu     5
Fried tofu served with a special sauce

Egg Roll (2 pcs)     6
Chicken & vegetables

Wahoo Tataki    15
Fine sliced sea wahoo w/ spicy ponzu sauce

Vietnamese Spring Roll (2 pcs)    8
Shrimp & vegetables

Crispy Shrimp (5 pcs)    9
Deep fried in panko bread w/ thai chili sauce

Dumplings (4 pcs)   9
Handmade in our kitchen, steamed or fried

Crab Rangoon (5 pcs)    7
Imitation crab & cream cheese

Teriyaki Chicken (3 pcs)   9
Grilled chicken on a skewer

Chicken Fingers   7
Deep fried chicken with duck sauce

Spring Roll (2 pcs)    5
Deep fried vegetable spring roll

Ceviche Conch    15
White fish w/ onion, jalapeño, cilantro, tomato w/ special ponzu dressing

Sushi Appetizers    12
5 pcs. assorted fish

Sashimi Appetizers    14
9 pcs. assorted fish

Appetizers Deluxe   18
Teriyaki chicken, chicken wings, spare ribs & egg roll

BBQ Spare Ribs (5 pcs)    14
Served with BBQ sauce

Chicken Liver    8
Stir fried & lightly breaded

Soft Shell Crab    8
Lightly fried with ponzu sauce

Lettuce Wraps   14
Chicken & vegetables with special sauce

Asparagus (6 pcs)    8
Chicken (3 pcs)   9
Calamari (3 pcs)    10
Shrimp (3 pcs)    

Steak Tataki    14
Thin slices of rare steak with ponzu sauce

Hamachi Kama    10
Grilled collarbone yellowtail

Singapore Calamari    10
Lightly breaded with curry, green pepper, red pepper & spicy sauce

Naruto Maki    14
Avocado, imitation crab, salmon, cream cheese & fish egg wrapped in cucumber

Spicy Tuna Tartar    16
A work of art

Tuna Tataki    15
Thin slices seared tuna with special sauce

Ring & Wing (3 pcs & 7 pcs)    10
Lightly fried onion ring & deep fried chicken wing

Sashimi Pizza    15
Spicy tuna, tomato, avocado, onion, jalapeño, cilantro, tempura flakes & spicy garlic

Spicy Kobe Beef Tartar    MP
A work of art


• Sides 

White Rice    2
Brown Rice     3
Sushi Rice    3
Fried Rice    3
Brown Fried Rice    4